I normally use LeSaffre Saf-Instantaneous Yeast Gold for making shokupan Japanese milk bread. If you cannot come across fast Energetic dry yeast but can find refreshing yeast, you are able to substitute. This recipe demands 1 teaspoon(5g) of dry yeast, so that you would wish 5g x 3 = 15g https://bruceh701ded4.wikibyby.com/user