The flavors are bold and punchy in dishes such as scallop tartare with som tam sauce, peanuts, and mango. Borgan will problem your spice tolerance with chicken pores and skin crackers topped with new crab meat, served using a variety of warm sauces starting from moderate to really sizzling. You https://fine-dining-i-trondheim89877.smblogsites.com/34123999/gourmetmat-trondheim-an-overview